2lbsGround beef (chicken or turkey also work great)
1CupKetchup
1/4CupBrown Sugar
1/4CupSoy Sauce
1tbsOnion Powder
1tbs Garlic Powder
Instructions
Brown ground beef in a skillet over medium heat. Drain grease if needed.
Add in the next 5 ingredients and mix well. Let simmer on the stove for about 5 minutes. Enjoy!
Notes
This can be made ahead and stored in the fridge for up to 4 days. You can also store it in the freezer in an airtight bag or vacuum seal for up to 3 months! Just thaw and reheat on the stove or in the microwave!