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Cheesy Tater Tots with BBQ Smoked Sausage

Course Dinner, Main Course
Cuisine American
Keyword Smoked Sausage, Tater Tots
Servings 6 people

Equipment

  • Cookie Sheet

Ingredients

  • 32 oz Bag of Frozen Tater Tots
  • 14 oz Kielbasa Smoked Sausage Any flavor of smoked sausage will work
  • 1 tbs butter
  • 3-4 cups Grated Sharp Cheddar Cheese
  • 1 Bottle BBQ Sauce any variety/flavor you like

Instructions

  • Bake tater tots according to the directions on the package
    2. While the tater tots are in the oven, slice up your sausage
    3. Heat a skillet to medium heat, add a tablespoon of butter and cook the sausage until crispy and caramelized. Drain the excess grease. Add as much BBQ sauce as you would like and mix it up.
    4. Take the tater tots out of the oven and cover with the cheese and put back in the oven for about 5 minutes or until the cheese is melted.
    5. Cover with the sausage and any other toppings you might like